Wednesday, July 12, 2006
Smoking Kills, Duh
The U.S. Surgeon General says secondhand smoke of any level is hazardous. This means the non-smoking section in restaurants was lame all along. According to the article, nearly 50,000 non-smokers die each year from secondhand smoke. So why should you care? If you're a non-smoker you'll rejoice because there's sure to be more laws for smoke free zones. If you or your spouse smokes, however, acknowledge that you've been warned.
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